RADISH WATERMELON Heirloom
An heirloom daikon radish, with ball-shaped white fruit and crisp bright pink flesh. A cool season crop, milder and sweeter than other radishes. Slice for a stunning addition to salads.
Planting & Harvesting
Seed Depth: 1/2″ (13mm)
Plant Space: 2″ (5cm)
Row Space: 12″ (30cm)
Sprouts In: 5-10 days
Plant in loose, rich soil starting in early spring, or fall/winter in mild climates. Water consistently.
Watermelon radish matures more slowly than other radishes, and tastes sweetest when grown in cooler weather. Harvest when roots are 2-3″ in diameter.